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Emily Luchetti : ウィキペディア英語版 | Emily Luchetti Emily Luchetti is a pastry chef with San Francisco restaurant Farallon, and author and a television chef on the TV series Great Chefs〔http://www.greatchefs.com/Emily-Luchetti/〕 with appearances in Great Chefs - The Women and Great Chefs - Great Cities. She has also worked at Stars and with Jeremiah Tower. In 2012 she became a James Beard Foundation Who’s Who of Food & Beverage in America Inductee.〔(Winners ) James Beard Foundation〕 She is dean of the International Culinary Center, founded at the French Culinary Institute in 1984, where she has developed a state-of-the art curriculum because she desired to influence the thinking of a new generation of pastry chefs. == References == 〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Emily Luchetti」の詳細全文を読む
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